In the heart of Huntsville’s dynamic culinary scene, Big Spoon Creamery has emerged as a beloved spot for ice cream lovers of all ages. Known for its artisanal approach, locally sourced ingredients, and innovative flavors, this creamery offers more than just frozen desserts—it offers a sweet experience crafted with passion and pride.
As summer temperatures soar, residents and visitors alike are flocking to Big Spoon’s multiple locations to enjoy some of the best ice cream in Alabama—especially as National Ice Cream Day 2025 approaches.
From Food Truck to Local Legacy
What began in 2014 as a humble food truck by founders Ryan and Geri-Martha O’Hara has grown into a multi-location favorite across Huntsville. Both chefs by training, the O’Haras brought their culinary skills and entrepreneurial vision to the ice cream scene, building a reputation on flavor integrity, community focus, and undeniable quality.
Their story—from rolling wheels to brick-and-mortar—isn’t just about growth. It’s a local success story rooted in passion, resilience, and deep love for craft ice cream.
The Perfect Place to Celebrate National Ice Cream Day in Huntsville
As National Ice Cream Day approaches on Sunday, July 20, 2025, Big Spoon Creamery stands out as the must-visit location for celebration in Huntsville. Their previous Ice Cream Day events have featured:
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Limited-edition flavors
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Festive décor and giveaways
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Family-friendly atmosphere
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Expanded hours and specials
Big Spoon’s ability to cater to both classic flavor lovers and adventurous palates ensures there’s something for everyone. Spacious seating, warm service, and a strong community vibe make this more than an ice cream run—it’s a summer tradition in the making.
A Scoop-Worthy Holiday: July 20th, 2025
National Ice Cream Day, first declared by President Ronald Reagan in 1984, celebrates America’s favorite frozen dessert on the third Sunday in July. For Huntsville locals, it’s the perfect excuse to cool down with handcrafted scoops from Big Spoon—and support a small business while you’re at it.
Expect high foot traffic, especially on the day itself, so arrive early or check online for potential pre-order options to skip the line and grab your favorite flavors before they sell out!
The Art Behind Every Batch
What sets Big Spoon Creamery apart is their farm-to-scoop philosophy:
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Small-batch production for peak freshness
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Locally sourced fruits, dairy, and nuts
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Handmade mix-ins like cookies, sauces, and brittle
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Flavor innovation with classics and seasonal surprises
From Bourbon Pecan Pie to Lemon Raspberry Crunch, their rotating menu reflects culinary creativity and attention to detail. Every bite is thoughtfully crafted for taste, texture, and seasonal appeal.
Building Community, One Scoop at a Time
Big Spoon Creamery isn’t just about dessert—it’s about community connection. Their impact extends across Huntsville through:
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Catering for weddings, parties, and corporate events
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Collaborations with local coffee shops and bakeries
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Participation in fundraisers, food festivals, and pop-ups
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Hiring and training local youth in customer service and culinary skills
As they continue to expand, they remain committed to Huntsville’s local economy and community enrichment—anchoring neighborhoods and driving traffic to nearby small businesses.
More Than Just Ice Cream
While ice cream is the heart of Big Spoon, their product line also includes:
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Ice cream sandwiches
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Seasonal sundaes
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Pints to-go
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Signature toppings and sauces available for take-home enjoyment
Whether you’re celebrating something special or just need a midweek pick-me-up, Big Spoon offers an elevated ice cream experience you’ll want to revisit all summer long.
Make National Ice Cream Day 2025 a Big Spoon Day
With a story that inspires, flavors that delight, and a mission that uplifts the community, Big Spoon Creamery is the place to be on July 20th. Come for the ice cream, stay for the experience—and leave with a memory that’s just as sweet as your scoop.
